Description
Dalmore
Aged 14 Years in American Oak then finished in Sherry Butts
70cl.
43%
Matt’s Notes:
Dalmore’s stunning 18 year old expression Highland malt is as rich, fruity and spicy. Matured initially for 14 years in American White Oak ex-Bourbon casks, then transferred to 30-year-old Matusalem Oloroso Sherry Wood ones.
The classic caramel and Sherry notes there are interlaced with layers of Highland toffee, fig rolls, and chocolate orange, raisins and sultanas with a spicy vanillin note. Intensely rich with flavours of nutmeg, vanilla, coffee beans, succulent orange and cinnamon spice, a delicious armchair dram with lasting notes of old sherry on the long finish ending on almond, toffee apples and a touch of lavender.